![]() Don’t stop with the air fryer we’ve got Instant Pot pork chops with mushrooms, Instant Pot pork roast and gravy, apple pecan stuffed pork chops, and these sheet pan spicy BBQ pork chops and potatoes. Air-fry at 400 ✯ for 8-10 minutes or until pork is done and the crumbs are a nice golden brown. Repeat the process with as many pork chops as your air-fryer tray will hold. Transfer to the air-fryer tray and spray with spray oil. I couldn’t believe how tender and juicy these pork chops were! When I cook pork chops in the oven I always have to worry about drying them out but with the air fryer they come out perfectly cooked every time. Move to the crumbs and dredge the pork chop into the crumb mixture, flip and coat the other side. When done check the internal temperature to ensure that it is 145 degrees F and then remove the pork chops from the air fryer and let rest for 3 minutes before serving.Halfway through stop the timer and remove the basket, flipping the pork chops over.Use a meat thermometer and pull them when they reach 145 degrees internally. Air fried boneless pork chops become dry when you cook them too long. That way, they will cook evenly and be done around the same time. We decided to use seasoned salt and ground pepper, then I used grapeseed oil spray to coat the air fryer before cooking. Be sure to choose pork chops that are similar in size and thickness. The high heat and quick cook time seal in the juices in this air fryer pork chops recipe. Because it is minimally processed it is an excellent source of protein and high in iron and zinc. BENEFITS OF EATING PORK CHOPS: There is nothing better than a well-cooked pork chop. What seasoning should you use These can be seasoned with any seasoning of your choice. 72682 shares Jump to Recipe Boneless pork chops in air fryer make the most tender and juicy pork chops you'll ever have With just oil and a simple rib rub, this air fryer pork chops no breading, recipe is easy yet has so much flavor. Paprika Garlic Powder Onion Powder Optional: season with a pinch of salt or your other favorite seasonings to taste. Set the temperature to 375 degrees F and the timer to 9 minutes. Thinner pork chops will cook faster than a thick cut pork chop.Olive Oil: Oil adds moisture to the meat and also assists with browning. Do not stack the pork chops, place them side-by-side. You can use thicker chops or pork chops with bones in the air fryer, you just may need to add a few minutes of extra cooking time. Working in batches place your pork chops in the airy fryer basket.Brush the pork chops with a light coating of olive oil and then rub your spice mix into them.You can change it up with any of your favorite seasoning mixes or try our blackening seasoning, taco seasoning, fajita seasoning, or BBQ dry rub. Spices – similar to our air fryer chicken breast and air fryer chicken thighs recipe we kept it simple with a mix of garlic powder, onion powder, paprika, salt, and pepper.If you master this recipe and want to try a different cut of meat try our air fryer pork tenderloin. If you use thicker chops or ones with the bone in you will need to increase the cook time. We use pork chops that are approximately 1 inch thick. Pork chops – This recipe is for boneless pork chops in the air fryer. ![]()
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